Pumpers’ custard, anyone?

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      Cecile
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      In an ongoing onslaught on British cuisine (I’ve already caused the server to melt down by comparing earwax to Marmite), I’ve now zoomed in on your favourite pudding sidekick.

      Years ago, I had my ears pierced, after which they started festering and to produce enough cheery yellow stuff to fill a tart.

      Which brings me to infusion sets and their accompanying “open wounds”: Are you asked if your pierced ears got custardy before you can start pumping? Or does a pump-company allow you to “test-drive” a pump to see if you get custardy before the NHS “buys” it for you (or passes it on to Tim*)?

      *Tim gets custody because Alison gets custardy?

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