Now for a bit of hairsplitting carb cleaving: “Carbohydrates” can refer to starch, mono-& disaccharides and cellulose, which can be a bit misleading when one considers the avocado: it contains 18g of carbs, but unless you are blessed with bovine guts (and the accompanying bacteria), it’s going to leave you out at sea if you dared to shoot up accordingly.
@hils: Concerning your avataric frontispiece…is it caramelised Kentucky Fried Chicken in a cone?